Stirring it up
A local item of interest to all lovers of Porridge, but also a plug for an older post you may have missed regarding refreshment breaks.
© Mr Plod
Published by Toy Town™ Times
Space Karen
3 months ago
Posts
Monday, October 13, 2008
Subscribe to:
Post Comments (Atom)
2 comments:
'Addy, a 38-year-old professional Dutch chef, made his special porridge with a mixture of marzipan and home-made ice cream with an 18-year-old Glenfiddich.'
That's not the Weight Watchers recipe then :(
I had a refs break once at work.
It was lovely.
Apparently if I acheive three detections more this month I may get another one.
Post a Comment